The ladyfingers (Savoiardi biscuits)...
the mascarpone cheese (I made cheese!)...
the vanilla pastry cream and zabaglione...
the espresso...
bringing it all together...
tiramisu!
The February 2010 Daring Bakers’ challenge was hosted by Aparna of My Diverse Kitchen and Deeba of Passionate About Baking. They chose Tiramisu as the challenge for the month. Their challenge recipe is based on recipes from The Washington Post, Cordon Bleu at Home and Baking Obsession. The reveal day was yesterday but we were too busy eating this and I forgot to.
The ladyfingers (Savoiardi biscuits)...
the mascarpone cheese (I made cheese!)...
the vanilla pastry cream and zabaglione...
the espresso...
bringing it all together...
tiramisu! The February 2010 Daring Bakers’ challenge was hosted by Aparna of My Diverse Kitchen and Deeba of Passionate About Baking. They chose Tiramisu as the challenge for the month. Their challenge recipe is based on recipes from The Washington Post, Cordon Bleu at Home and Baking Obsession. The reveal day was yesterday but we were too busy eating this and I forgot to.
2 comments:
You've done well with this challenge. Can understand your forgetting to post! :)
Thanks for baking with us.
Wow! Can you come bake for me??
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